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3rd Annual Cultured Food Festival

Sunday, February 24, 2019, 6:00 PM

Join us for our 3rd Annual Cultured Food Festival at the historic Highland Springs Ranch & Inn. The festival will feature different types of fermented foods made by our kitchen (i.e. sourdough bread and fermented butter, etc.), hands-on workshops, as well as local breweries (mead, cider, beer). A Kombucha Bar will offer tasty cocktails and shrubs which will tantalize your taste buds. Activities include:Fermented Food WorkshopsKombucha BarLectures on various fermented foodsArts and crafts for kids The Organic Galleries, a row of themed farm boutiques housed in historic cottages, will be fully open for visitors to browse. The shops feature one aspect of our farm (i.e. Lavender Shop, Honey Store, Tea Shop, etc.) and also include a cafe, lemonade stand and ice cream store. It's a unique and pleasant experience.

Tickets: https://www.eventbrite.com/e/3rd-annual-cultured-food-festival-tickets-49620412991?aff=aff0eventful

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10600 Highland Springs Avenue
Beaumont, CA

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