Rio Fresh At-Home Mediterranean Vegetarian Kit
Learn to prepare Dill and Feta Zucchini Cakes, Quinoa Tabbouleh and Sautéed Garden @ Rio Kale in the comfort of your own home with this month's RioFresh kit! How it Works- 1. Register for the event here on Eventbrite. 1 registration includes product to make a vegetarian dinner for four people. 2. Your registration includes all of the food ingredients and a recipe card(student agrees to pick-up their ingredients kit at Rio Salado College's Cafe at 2323 W. 14th street in Tempe, AZ). Ingredient kits are available for pick up on Tuesday 3/9/21 from 7am-5pm at the cafe. 3. All registrations will receive an email with links to videos that highlight major steps in the recipe process. 4. Watch the videos and follow along on the recipe card to make the dish(es) in the comfort of your own home kitchen any time that is convenient for you. 5. For extra tips and/or advice on the process, log on to our live Zoom "Ask a Chef" office hours from 5pm-6:30pm on 3/10/21. One of our chefs will be there to help answer any questions you may have. For the best experience, start making your meal during this time for live, virtual chef assistance. 6. In order to prepare this meal, it is necessary to have a box grater, sauté pan, small box, baking sheet pan, bowl, knife and cutting board. Bon Appetit! Please direct any questions to firstname.lastname@example.org or call the Café at Rio Salado College at 480-517-8532.
2323 W. 14th St.
Tempe, AZ 85281
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